Woodside Farm, located in the Cowichan Valley of Vancouver Island, boasts a rich history that dates back to the mid-19th century. Originally established in 1860 by Scottish immigrants John and Mary McDonald, the farm quickly became a cornerstone of the local agricultural community. The McDonalds chose the fertile land along the banks of the Cowichan River for its rich soil and favourable climate – today, the farm stands as Western Canada’s oldest continuously operated farm.
In its early days, Woodside Farm was an agricultural operation that produced a variety of crops and livestock. The owners cultivated grains, vegetables, and orchards, while also raising sheep, cattle, and poultry. The farm’s produce supplied the growing population of the Cowichan Valley and contributed significantly to the local economy. As one of the first established farms in the area, Woodside played a crucial role in the development of agriculture on Vancouver Island.
The farm remained in the McDonald family for several generations, each contributing to its growth and success. In the early 20th century, the farm transitioned from mixed farming to a more specialized operation, focusing on dairy production. The construction of a modern dairy barn and the introduction of advanced milking techniques positioned Woodside Farm as a leading dairy producer in the region.
In 1995, a new chapter began for Woodside Farm when it was purchased by the Thompson family. Recognizing the farm’s historical significance and potential, the family began an ambitious project to restore and modernize the property. They maintained the traditional dairy operations while diversifying into organic vegetable production and agritourism.
Today, Woodside Farm spans 250 acres of productive farmland, featuring a mix of dairy cattle, organic vegetable fields, and heritage apple orchards. The farm’s commitment to sustainable and organic practices ensures the health of the soil and the quality of its produce. Woodside is open to visitors with agritourism opportunities that include exploring the historic barns, enjoying farm-fresh products, and learning about the farm’s legacy.
Woodside Farm stands as a symbol from the past of British Columbia’s rich agricultural heritage and the hard work and dedication of its farming communities. The farm’s journey reflects the resilience and innovative spirit of British Columbia’s farmers, preserving its roots today while embracing modern sustainable practices. If you are interested in visiting this beautiful historic site, check out the Woodside Farm website for more information on events and activities!